|
HS Code |
433795 |
| Product Name | Buna CB 55 GPT High-Cis Polybutadiene Rubber |
| Polymer Type | High-Cis Polybutadiene Rubber (HCBR) |
| Cis Content | 97% minimum |
| Appearance | Pale, translucent |
| Mooney Viscosity Ml 1 4 100c | 44-56 MU |
| Ash Content | 0.5% maximum |
| Volatile Matter | 0.5% maximum |
| Density 23c | 0.90 g/cm³ |
| Glass Transition Temperature Tg | -105°C |
| Tensile Strength | 16 MPa minimum |
| Elongation At Break | 500% minimum |
| Solution Viscosity | 280-360 mPa·s (5% in toluene at 25°C) |
As an accredited Buna CB 55 GPT High-Cis Polybutadiene Rubber (HCBR) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Buna CB 55 GPT High-Cis Polybutadiene Rubber (HCBR) is packed in 35 kg polyethylene-lined paper bags, securely palletized for transport. |
| Shipping | Buna CB 55 GPT High-Cis Polybutadiene Rubber (HCBR) is typically shipped in 35 kg bales, wrapped in polyethylene sheets, and packed on palletized containers for safe transport. The product should be stored in cool, dry conditions, away from direct sunlight and heat sources to maintain quality during transit. |
| Storage | Buna CB 55 GPT High-Cis Polybutadiene Rubber (HCBR) should be stored in cool, dry, and well-ventilated areas, away from direct sunlight, heat sources, and strong oxidizing agents. Keep the material in its original packaging to prevent contamination and moisture absorption. Avoid exposure to extreme temperatures, and ensure the storage area is clean and free from combustible materials for safe handling. |
Competitive Buna CB 55 GPT High-Cis Polybutadiene Rubber (HCBR) prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@ascent-chem.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ascent-chem.com
Flexible payment, competitive price, premium service - Inquire now!
